A little less rush. A lot more flow.

Great service.
One shared
workflow.

Keep the floor, kitchen, and counter in step. Ultra POS brings orders, tables, and checks into one workspace for your restaurant team.

Choose a role · Sign in with Google · Explore sample data

A shared view of the shift Illustrative preview
ultra pos
Main dining room
KITCHEN WORKSPACE

Keep service moving.

3 items
Preparing2
Table 07#1042

Margherita pizza

1 × · No olives

Dine-in
In the kitchen
Takeaway#1043

Roasted veg bowl

2 × · Dressing on the side

Takeaway
Ready1
Table 03#1041

Garden salad

1 × · Ready to go

Ready for delivery
Waiting for the floor

Kitchen marks it ready.
The floor takes it from here.

Table 07 · One check

2 orders, brought together.

Open
Install on your team’s devices. Keep the shift connected.

One continuous
service journey.

  1. 01 Take the order
  2. 02 Prepare in kitchen
  3. 03 Deliver to the table
  4. 04 Close the check
ON THE FLOOR

A place for every order.

Run dine-in and takeaway together. Add another round to a table, and keep its orders connected through the shift.

Tables & takeaway →
IN THE KITCHEN

Ready means ready.

Restaurant items enter their preparation station’s queue with a kitchen ticket (KOT). Mark components ready, then let the floor confirm delivery.

Kitchen & delivery →
AT THE COUNTER

Bring the bill together.

Combine a table’s orders into one check. Apply discounts before tax, record split payments, then close the table and print its check when settled.

Checks & payments →

A TABLE HAS A STORY

Another round?
Same table.
One check.

A guest’s visit can span several orders. Keep them together, then generate a single invoice when the table asks for the check.

Follow the workflow
07
DINE-IN · ILLUSTRATIVE EXAMPLE

Table 07

One visit. All orders together.

The first roundPizza, salad & drinks
Delivered
A little something extraDessert & coffee
Delivered
WHEN THEY ASK FOR THE CHECK

One combined invoice

Item & bill discounts Multiple payment entries Audited write-offs
ILLUSTRATIVE CONFIGURATION

Your restaurant

Dining roomDine-in & takeaway
Kitchen printerKOT auto-print
Counter printerPOS checks

BUILT AROUND YOUR OPERATION

Your locations.
Your rules.

Set up tables, preparation stations, staff access, and printers in Admin. Your team works inside its current entity, with access that follows its role.

  • Preparation station and check printer assignments
  • Automatic KOTs for every product and combo component
  • Entity switching for entitled team members
See administration features

A FEW GOOD QUESTIONS

Before the next shift.

Can the team install the staff app?

Yes. On a supported phone, tablet or desktop, sign in and use the installation option to open your staff workspace directly from your home screen. An internet connection keeps orders, kitchen updates and payments shared across the team.

How does the kitchen receive an order?

Every product enters its assigned preparation station’s queue when an order is placed. Kitchen tickets follow each product or combo component to its station’s printer. Tickets can be separate or grouped by station. Kitchen, Bar, Barista and Counter stations can share a device.

More questions, answered

READY FOR SERVICE

Bring the team into one flow.

Choose a role and explore a sample shift with Google sign-in.

Try the app